Fluke introduces new resources for professionals in food and beverage processing

Description

Everett, Wash. – Fluke Corporation, the global leader in portable electronic test and measurement technology, has introduced new information resources to help professionals in the food and beverage manufacturing industry. These resources are designed to help food and beverage professionals save time and money and identify potential problem areas before they cause real trouble.

Food and beverage processing plants play a key role in ensuring human health and protecting the environment. They must operate with extreme reliability and precise control of temperature and other operating parameters. At the same time, plant operators face requirements to save on energy costs, operate more efficiently and eliminate accidents.

The new Fluke food and beverage industry resources, available through the Fluke food and beverage resource site, include a training module, a poster featuring an illustration of a food and beverage plant, a brochure showing Fluke solutions for food and beverage professionals and materials detailing which Fluke test tools are most helpful in the food and beverage industry.

About Fluke
Fluke Corporation is the leader in compact, professional electronic test tools. Fluke customers are technicians, engineers, electricians, metrologists and building diagnostic professionals who install, troubleshoot, and manage industrial electrical and electronic equipment and calibration processes for quality control as well as conducting building restoration and remediation services. Fluke is a registered trademark of Fluke Corporation in the United States and/or other countries. The names of actual companies and products mentioned herein may be the trademarks of their respective owners.

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